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Recipe of Homemade Cilok (savoury tapioca balls)

Cilok (savoury tapioca balls)

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Perfect Cilok (savoury tapioca balls). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cilok (savoury tapioca balls), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cilok (savoury tapioca balls) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cilok (savoury tapioca balls) is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cilok (savoury tapioca balls) estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook Cilok (savoury tapioca balls) using 9 ingredients and 3 steps. Here is how you cook that.

Hey, this dish is yummy and easy to make. As long as you can find the ingredients😀 #superbowl

Ingredients and spices that need to be Prepare to make Cilok (savoury tapioca balls):

  1. 500 gr all-purpose flour
  2. 250 gr tapioca flour
  3. 1 lt of hot water approx
  4. 1 large egg
  5. 3 pcs garlic grated
  6. 1 tbs white pepper powder
  7. 1 tbs vegetable stock powder
  8. 1 tbs fried onion
  9. 100 gr selery diced

Instructions to make to make Cilok (savoury tapioca balls)

  1. Mix all together till it form like a glue, and add little by little egg and tapioca.
  2. Boil in hot water, until it comes up floating.
  3. Enjoy warm or cold with sweet soy sauce and sriracha sauce sambal

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So that's going to wrap this up with this special food Steps to Prepare Perfect Cilok (savoury tapioca balls). Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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