Easiest Way to Make Favorite Egg Roll *my first recipe*

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Egg Roll *my first recipe*. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Egg Roll *my first recipe*, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Roll *my first recipe* delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Egg Roll *my first recipe* using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Egg Roll *my first recipe*:
- 2 cups Flour
- 1 tsYeast
- 1 tbs Baking powder
- 1 scoop Butter
- Pinch salt
- 6 boiled eggs
Instructions to make to make Egg Roll *my first recipe*
- Mix the butter with the flour until smooth
- Add the salt,baking powder and yeast. Add water gradually until a sticky dough is form. Knead for 5 minutes and cover it.
- Allow it rise for 30 minutes, roll it flat, put the 1 boiled egg in the center and roll over until the dough completely covers the boiled egg.
- Deep fry in hot oil until golden brown
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So that is going to wrap this up with this special food How to Make Super Quick Homemade Egg Roll *my first recipe*. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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